Asian food trend

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We gaze into the crystal ball to get a glimpse of what foodies can expect in the new year.From banh mi sandwiches to pho and other noodle-based eats, Southeast Asian food has gained steam as a trend over the past couple years, led by renewed interest in Thai, Malaysian, and Vietnamese cuisines.Subscribe to BBC Good Food magazine and get triple-tested recipes delivered to your door, every month.Why eat out when there are plenty of reasons to eat in?Chefs introduce the cuisine's unfamiliar flavors and its 'QQ' textures.Kombucha leads beverage growth, with dollar sales up

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As a whole, the industry will continue to thrive, but independent restaurants will feel the impact of shifting trends.

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Join invitedour free loyalty programme, to unlock exclusive rates and benefits.We are a young nation of 1.Mondelez, the global confectionary giant, is banking on healthy options, local flavours and e-commerce as the future of the category in APAC.

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